Tropical Fruit Punch - Kraft Recipes Top
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Tropical Fruit Punch

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Makes 9 servings, about 1 cup each.

What You Need

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Make It

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  • Place drink mix in large plastic or glass pitcher or punch bowl. Add water and ice cubes; stir until drink mix is completely dissolved.
  • Stir in remaining ingredients.
  • Refrigerate until ready to serve.

Special Extra

To keep punch cold without diluting it, freeze 2 cups of the punch in ice cube trays. Add to punch just before serving.


  • Makes 9 servings, about 1 cup each.

Nutritional Information

Serving Size Makes 9 servings, about 1 cup each.
Calories 90
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 5mg
Carbohydrate 21g
Sugars 21g
Protein 0g
% Daily Value
Vitamin A 35 %DV
Vitamin C 15 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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