Featured Brand Sites
Product By Category
Tools & Info
12 servings, 1/2 cup each
Read MoreRead Less
Tap or click steps to mark as complete
Be sure to cook the scallops just until opaque. If you overcook them, they will lose their complex flavor and delicate texture.
Substitute uncooked deveined peeled small shrimp for the scallops.
Serve with saltine crackers.
This flavorful scallop appetizer make a great low-fat alternative to shrimp cocktail. And as a bonus, the sweet mangos add a good source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.