One pan of fudge makes 25 servings which is enough to serve a crowd.
When fudge is almost firm, sprinkle with toppings, such as finely chopped PLANTERS Walnuts, colored sugar or sifted unsweetened cocoa powder.
Raspberry Truffle Fudge - Substitute 4 tsp. raspberry-flavored liqueur for the vanilla. Mint Truffle Fudge - Substitute 4 tsp. mint-flavored liqueur for the vanilla.