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Tuna Twist

Tuna Twist
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photo by:
kraft
recipe by: kraft

What You Need!

1 can (3 oz.) white tuna in water, drained, flaked (about 1/4 cup)
2 Tbsp.  PHILADELPHIA Garden Vegetable 1/3 Less Fat than Cream Cheese
1 whole wheat tortilla (8 inch)
1   lettuce leaf
2 Tbsp. shredded carrots

Make It!

MIX tuna and cream cheese until well blended; spread onto tortilla.

TOP with lettuce and carrots; roll up tightly.

SERVE immediately. Or, wrap tightly in plastic wrap and refrigerate until ready to serve.

Kraft Kitchens Tips

Substitute
Prepare using plain PHILADELPHIA 1/3 Less Fat than Cream Cheese.
Special Extra
Prepare using a flavored or multi-grain tortilla.

nutritional information

K:53665v0:110141

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