Turkey Bacon Bistro Salad - Kraft Recipes Top
Comida Kraft
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Turkey Bacon Bistro Salad

Prep Time
Total Time

6 servings

Here's an impressive better-for-you version of a bistro salad, made with turkey bacon, mixed baby greens, cherry tomatoes and more.

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What You Need

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Make It

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  • Cook bacon in nonstick skillet on medium heat 8 min. or until browned, stirring frequently.
  • Cover platter with greens; top with rows of all remaining ingredients except dressing.
  • Drizzle with dressing.

Special Equipment Needed


Prepare using 8 cups baby spinach leaves and/or KRAFT Lite Ranch Dressing.


Assemble salad on 4 salad plates instead of the platter.


  • 6 servings

Healthy Living

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1 Vegetable
  • 1 Meat (L)
  • 1 Fat

Nutrition Bonus

The cheese in this deliciously simple salad provides a good source of calcium.

Nutritional Information

Serving Size 6 servings
Calories 130
Total fat 4.5g
Saturated fat 2g
Cholesterol 35mg
Sodium 560mg
Carbohydrate 5g
Dietary fiber 1g
Sugars 2g
Protein 12g
% Daily Value
Vitamin A 8 %DV
Vitamin C 25 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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