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Use packaged shredded carrots or pre-cut carrots from your supermarket's salad bar.
Add a dash of ground ginger to the carrot slaw before spreading on the bread.
The crunchy carrots adds both great color and an excellent source of vitamin A to this tasty sandwich.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.