Comida Kraft
Recipe Box

Turkey Gravy Dijon

Prep Time
Total Time

14 servings, 1/4 cup each

This basic recipe for turkey gravy enriches thickened pan drippings with half-and-half and Dijon mustard.

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What You Need

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Make It

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  • Discard fat from drippings. If necessary, add water to drippings to measure 2 cups; pour into medium saucepan.
  • Whisk in flour until blended. Bring to boil on medium-high heat, stirring constantly.
  • Stir in remaining ingredients; cook and stir on medium-low heat 5 min. or until thickened. (Do not boil.)


Prepare using GREY POUPON Country Dijon Mustard.


  • 14 servings, 1/4 cup each

Nutritional Information

Serving Size 14 servings, 1/4 cup each
Calories 35
Total fat 2.5g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 170mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 1g
Protein 1g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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