Comida Kraft
Recipe Box

Turkey, Ham & Sun-Dried Tomato Sub

Turkey, Ham & Sun-Dried Tomato Sub is rated 4.111111111111111 out of 5 by 9.
Prep Time
10
min.
Total Time
10
min.
Servings

Makes 8 servings.

Ham and turkey love tomatoes! So they're especially pleased to welcome both sun-dried tomato pesto and fresh tomatoes to this hearty sub sandwich.

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What You Need

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Make It

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  • Spread bottom half of bread loaf with pesto; spread top half of loaf with mayo.
  • Fill with remaining ingredients.

Variation

Substitute CLASSICO Basil Pesto Pasta Sauce for the sun-dried tomato pesto.

Take Along

Sandwich can be made ahead of time. Wrap in foil. Refrigerate up to 4 hours. Pack in cooler just before heading out the door.

Servings

  • Makes 8 servings.

Nutritional Information

Serving Size Makes 8 servings.
AMOUNT PER SERVING
Calories 310
Total fat 11g
Saturated fat 4.5g
Cholesterol 35mg
Sodium 1050mg
Carbohydrate 37g
Dietary fiber 2g
Sugars 3g
Protein 17g
% Daily Value
Vitamin A 20 %DV
Vitamin C 20 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from I made these sandwiches using smoked turkey breast and baby spinach instead, and served with salt... I made these sandwiches using smoked turkey breast and baby spinach instead, and served with salt and vinegar chips, now my boyfriend wants these sandwiches made for every basketball game he watches!
Date published: 2006-05-04
Rated 1 out of 5 by from I was so upset when I didn't like this because I love pesto and turkey but I guess just not pesto... I was so upset when I didn't like this because I love pesto and turkey but I guess just not pesto WITH turkey. I do recommend trying this but my taste buds prefer pesto on my pasta.
Date published: 2010-06-22
Rated 4 out of 5 by from I haven't made this yet but I plan to. I haven't made this yet but I plan to. My friend makes it but she uses boneless skinless chichen breast cut up and it is great! Never a bite left on the platter.
Date published: 2006-04-05
Rated 5 out of 5 by from Loved this recipe. Loved this recipe. Super simple and it tasted great. This was our Christmas Eve dinner. Everyone loved it. Great Idea!!
Date published: 2007-01-30
Rated 5 out of 5 by from Everyone loved this! Everyone loved this! We just added Provolone cheese to it! The Pesto was sooo good!
Date published: 2005-04-19
Rated 5 out of 5 by from This is a good sub. This is a good sub. Great taste. My kids ask for me to make this a lot.
Date published: 2009-01-04
Rated 5 out of 5 by from Simple and good! Simple and good!
Date published: 2010-04-15
  • 2016-08-29T10:34CST
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