Turkey Italiano Sandwich

4
(1) 1 Review
Prep Time
10
min.
Total Time
18
min.
Servings

1 serving

Layered with pesto, pepperoncini peppers and black olives on Italian bread, this is one of the most flavorful turkey sandwiches you'll ever bite into.

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What You Need

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Make It

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  • Spread bread slices with pesto; fill with remaining ingredients.
  • Heat small skillet sprayed with cooking spray on medium heat.
  • Add sandwich; cook 4 min. on each side or until golden brown on both sides.

Special Extra

Serve sandwich dipped in warm marinara sauce.

Substitute

Prepare using OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast.

Serving Suggestion

Serve with fresh fruit and a quick bagged salad tossed with your favorite KRAFT Light Dressing.

Servings

  • 1 serving

Nutritional Information

Serving Size 1 serving
AMOUNT PER SERVING
Calories 350
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 45mg
Sodium 1350mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 2g
Protein 22g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • lynette6 | Thu, Feb 16 2006 11:38 AM

    I made this sandwich for myself and my hubby and substituted whole-wheat for italian bread and mozza for provolone. It was great, both with and without the olives and peppers. A great quick lunch!

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