Turkey-Mushroom Mac & Cheese Recipe - Kraft Recipes Top
Comida Kraft
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Turkey-Mushroom Mac & Cheese Recipe

Prep Time
Total Time

6 servings

Whip up this mushroom mac & cheese recipe with leftover turkey and onions. Our Turkey-Mushroom Mac & Cheese Recipe comes together in 25 minutes.

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What You Need

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Make It

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  • Prepare Dinner in large saucepan as directed on package, adding onions to the boiling water for the last 5 min. of the Macaroni cooking time.
  • Add remaining ingredients; mix well. Cook 5 to 10 min. or until heated through, stirring frequently.

Special Equipment Needed

Special Extra

Garnish with red pepper strips and chopped fresh basil just before serving.

Special Extra

Stir 1 Tbsp. chopped fresh parsley into prepared recipe before serving.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 300
Total fat 9g
Saturated fat 2.5g
Cholesterol 60mg
Sodium 750mg
Carbohydrate 31g
Dietary fiber 1g
Sugars 4g
Protein 22g
% Daily Value
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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