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7 servings, about 1 cup each
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For a fun serving bowl, cut a circle in top of 4-lb. pumpkin, about 3 inches away from stem to form lid. Clean out inside of pumpkin; discard pulp and seeds. Replace top. Rub outside of pumpkin with 1 Tbsp. oil. Bake at 375°F for 50 min. or until flesh is tender but outside is still firm. Cool. Fill with stew just before serving.
Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.