Turkey Slaw Sandwich

4.5
(2) 2 Reviews
Prep Time
5
min.
Total Time
5
min.
Servings

1 serving

Pack something tasty in your lunch bucket! Here, a roasted turkey sandwich gets a creamy crunch from fixings that include coleslaw.

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What You Need

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Make It

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  • Mix coleslaw blend and dressing until well blended.
  • Fill roll with coleslaw mixture, turkey, 2% Milk Singles and tomato.

Spice it Up

Substitute 1-1/2 tsp. KRAFT Real Mayo Hot 'N Spicy Mayo Mayonnaise for the 1 Tbsp. coleslaw dressing.

Take Along

For a tasty grab-and-go sandwich, wrap in foil and store in refrigerator up to 4 hours.

To Double

Prepare as directed, doubling all of the ingredients.

Servings

  • 1 serving

Nutritional Information

Serving Size 1 serving
AMOUNT PER SERVING
Calories 290
% Daily Value
Total fat 10g
Saturated fat 3.5g
Cholesterol 35mg
Sodium 1310mg
Carbohydrate 32g
Dietary fiber 3g
Sugars 12g
Protein 17g
   
Vitamin A 40 %DV
Vitamin C 60 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • sharpeipup |

    The slaw not only provided me with an additional vegetable serving but the crunchy texture took the place of greasy potato chips. All in all, a nice change from the boring everyday sandwich!

  • shadow458 |

    I made my coleslaw a little on the dry side, so it didn't make the sandwich soggy. Also I spread mayonaise on one side of the bread and sprinkled it with shredded Kraft cheese,instead of Kraft singles.Good sandwich!

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