Turkey-Strawberry Wrap - Kraft Recipes Top
Comida Kraft
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Turkey-Strawberry Wrap

Prep Time
Total Time

2 servings

Savory and sweet all in one sandwich? Filled with cream cheese, spinach and sliced strawberries, this turkey wrap's got it all going on.

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What You Need

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Make It

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  • Spread tortillas with cream cheese spread.
  • Top with spinach, turkey and strawberries.
  • Drizzle with dressing; roll up.

Food Facts

Flour tortillas, often used as soft taco shells, come in many colors and sizes. You'll find them in the refrigerated dairy case or grocery aisle of the supermarket. You'll also find tortilla products in a variety of hues from pale pink to green to blue-often seasoned with herbs, tomatoes, spinach or sesame seeds.

Storing Fresh Fruit

Most fruits keep best when stored in the refrigerator. Berries, cherries and plums should not be washed before refrigeration, since excess moisture will cause these fruits to spoil more quickly.

Keeping It Safe

Pre-packaged sliced meat must be refrigerated and used by the recommended "use-by" date. Once opened, the meat must be used within 5 days.


  • 2 servings

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 1 Meat (L)
  • 1 Fat

Nutrition Bonus

Rich in vitamin C, the sweet strawberries add the perfect balance to the savory ingredients in these flavorful wraps. And as a bonus, the dark green spinach provides vitamin A.

Nutritional Information

Serving Size 2 servings
Calories 260
Total fat 10g
Saturated fat 3.5g
Cholesterol 30mg
Sodium 950mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 4g
Protein 13g
% Daily Value
Vitamin A 20 %DV
Vitamin C 60 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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