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Turkey Taco Dip

Turkey Taco Dip recipe
photo by:kraft
Taco seasoning, ground turkey, black beans and non-fat Cheddar cheese are blended into a warm, savory dip. Serve with crackers for a hearty appetizer.
5 min
20 min
Makes 3 cups dip or 24 servings, 2 Tbsp. dip and 16 pieces.
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What You Need

lb.  ground turkey
pkg.  (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
cup  water
can  (16 oz.) black beans, drained
cup  KRAFT FREE Shredded Non-Fat Cheddar Cheese
cup  chopped tomato
 Thin wheat snack crackers

Make It

COOK and stir turkey in nonstick skillet until no longer pink, stirring to break up turkey. Add seasoning mix and water; bring to boil. Cook on medium heat 2 to 3 minutes.

STIR in beans; cook an additional 5 minutes, stirring constantly and mashing beans slightly with fork. Stir in 1/4 cup of the cheese.

SPOON into serving bowl. Top with remaining cheese and tomato. Serve as a dip with crackers.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Special Extra
Garnish with minced fresh cilantro or parsley.
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