Comida Kraft
Recipe Box

Turkey Taco Dip

Prep Time
Total Time

Makes 3 cups dip or 24 servings, 2 Tbsp. dip and 16 pieces.

Taco seasoning, ground turkey, black beans and non-fat Cheddar cheese are blended into a warm, savory dip. Serve with crackers for a hearty appetizer.

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What You Need

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Make It

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  • Cook and stir turkey in nonstick skillet until no longer pink, stirring to break up turkey. Add seasoning mix and water; bring to boil. Cook on medium heat 2 to 3 minutes.
  • Stir in beans; cook an additional 5 minutes, stirring constantly and mashing beans slightly with fork. Stir in 1/4 cup of the cheese.
  • Spoon into serving bowl. Top with remaining cheese and tomato. Serve as a dip with crackers.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Special Extra

Garnish with minced fresh cilantro or parsley.


  • Makes 3 cups dip or 24 servings, 2 Tbsp. dip and 16 pieces.

Healthy Living

  • Generally Nutritious

Diet Exchange

  • 1-1/2 Starch
  • 1/2 Meat (VL)
  • 1 Fat

Nutrition Bonus

Transform your favorite taco fixings into this delicious dip. Since it is made with better-for-you ingredients, it can help you eat right!

Nutritional Information

Serving Size Makes 3 cups dip or 24 servings, 2 Tbsp. dip and 16 pieces.
Calories 190
Total fat 7g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 440mg
Carbohydrate 25g
Dietary fiber 2g
Sugars 4g
Protein 7g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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