Tuscan Vegetable and Sausage Casserole - Kraft Recipes Top
Comida Kraft
Recipe Box

Tuscan Vegetable and Sausage Casserole

Prep Time
Total Time

8 servings, about 1-1/4 cups each

Penne pasta, Italian-style vegetables and thick-sliced sausage give this casserole its Tuscan accent. Top with Parmesan and enjoy!

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 400ºF.
  • Combine all ingredients except Parmesan in 13x9-inch baking dish; cover.
  • Bake 40 min. or until sausage is done and casserole is heated through; stir.
  • Top with Parmesan.

Special Equipment Needed

Great Leftovers

Refrigerate any leftovers. To reheat, spoon 1-1/4 cups pasta mixture onto microwaveable plate; cover with paper towel. Microwave on HIGH 2 to 2-1/2 min. or until heated through. Repeat for additional servings as needed.


  • 8 servings, about 1-1/4 cups each

Nutritional Information

Serving Size 8 servings, about 1-1/4 cups each
Calories 540
Total fat 24g
Saturated fat 9g
Cholesterol 65mg
Sodium 1170mg
Carbohydrate 50g
Dietary fiber 4g
Sugars 8g
Protein 23g
% Daily Value
Vitamin A 35 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews