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Tuscan Wrap

Tuscan Wrap recipe
photo by:
kraft
I am a vegetarian so I substituted sliced veggie turkey for the meat. it was delicious. thanks
posted by
johnlad
on 8/12/2009
time
prep:
10 min
total:
10 min
servings
total:
2 servings

What You Need

1
Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
2
tsp. KRAFT Lite Zesty Italian Dressing
2
 flour tortillas (6 inch)
1/2
cup baby spinach leaves
10
slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1/2
cup thin cucumber strips
1/4
cup roasted red pepper strips

Make It

MIX mayo and dressing; spread onto tortillas.

TOP with remaining ingredients; roll up.

Kraft Kitchens Tips

Special Extra
Add sliced kalamata olives or slivered red onions to wraps before rolling up.
K:56522v0:113446
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