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Appetizers

Two-Bite Fried Chicken

Two-Bite Fried Chicken recipe
photo by:kraft
time
prep:
30 min
total:
1 hr 30 min
servings
total:
8 servings
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What You Need

1
 cut-up whole chicken (4 lb.)
1/2
cup  KRAFT Zesty Italian Dressing
1/4
cup  A.1. Original Sauce
1/4
cup  lime juice
1
cup  flour
1
tsp.  black pepper
1
tsp.  chili powder
2
cups  PLANTERS Peanut Oil

Make It

CUT chicken pieces in half as necessary to get a total of 16 small pieces; place in shallow dish. Mix dressing, A.1. and lime juice until blended; pour over chicken. Refrigerate 1 hour to marinate.

DRAIN chicken; discard marinade. Mix flour, black pepper and chili powder in separate shallow dish. Add chicken, a few pieces at a time; turn to evenly coat each piece. Place on large plate.

HEAT oil in large skillet to 325°F. Add chicken to skillet in batches; cook 12 to 15 min. or until done, turning after 6 min.

Kraft Kitchens Tips

Size Wise
Enjoy this flavorful dish the next time you entertain, but remember to keep portion size in mind.
Food Facts
This dish is tremendously popular in the Dominican Republic.
Note
To keep cooked chicken warm until all batches are fried and ready to serve, place cooked chicken in shallow pan. Cover; place in warm oven until ready to serve.
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