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Two Ingredient Chocolate Fondue

Two Ingredient Chocolate Fondue recipe
Recipe and Photo by Blogger, Liz Latham of www.hoosierhomemade.com
No fancy gadgets or appliances required to make this luscious chocolate dipping sauce—just two ingredients and a saucepan.
time
prep:
2 min
total:
7 min
servings
total:
2 cups

What You Need

1
can  (14 oz.) sweetened condensed milk
1-1/2
cups  BAKER'S Semi-Sweet Chocolate Morsels

Make It

COMBINE ingredients in a small saucepan on the stove.

STIR and cook over medium-low heat until chocolate is melted and mixture is smooth.

TRANSFER chocolate to fondue pot or serving bowl.

SERVE with JET-PUFFED Marshmallows, strawberries, pineapple and/or cookies.

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