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Two Ingredient Chocolate Fondue

Two Ingredient Chocolate Fondue recipe
Recipe and Photo by Blogger, Liz Latham of www.hoosierhomemade.com
time
prep:
2 min
total:
7 min
servings
total:
2 cups

What You Need

1
can  (14 oz.) sweetened condensed milk
1-1/2
cups  BAKER'S Semi-Sweet Chocolate Morsels

Make It

COMBINE ingredients in a small saucepan on the stove.

STIR and cook over medium-low heat until chocolate is melted and mixture is smooth.

TRANSFER chocolate to fondue pot or serving bowl.

SERVE with JET-PUFFED Marshmallows, strawberries, pineapple and/or cookies.

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