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Enjoy a serving of this chocolatey treat on a special occasion.
Omit cookies. Prepare as directed, stirring 4 drops green food coloring and 1/4 cup crushed peppermint candies into white chocolate mixture before spreading over dark chocolate layer in pan, and sprinkling top of uncut fudge with additional 2 Tbsp. crushed peppermint candy before refrigerating.
Wrap remaining fudge in plastic wrap and store in the refrigerator.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Yummy!! I will make again. I used the whole package of the chocolates [8oz vs 6oz] with no other changes and turned out great.