Two-Pepper Grilled Cheese - Kraft Recipes Top
Comida Kraft
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Two-Pepper Grilled Cheese

Prep Time
Total Time

2 servings

A classic grilled cheese sandwich gets a double burst of color—and lots of flavor—when you add finely chopped red and green peppers.

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What You Need

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Make It

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  • Melt 1 tsp. butter in skillet on medium heat. Add peppers; cook 2 min. or until crisp-tender, stirring frequently.
  • Fill bread slices with Singles and peppers to make 2 sandwiches. Spread outsides of sandwiches with remaining butter.
  • Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.

Special Equipment Needed

Healthy Living

Save 50 calories and 6g of fat, including 4g of saturated fat, per serving by cooking peppers in skillet sprayed with cooking spray instead of the melted butter, and using KRAFT 2% Milk Singles.

Serving Suggestion

Serve with your favorite fresh fruit.


Prepare using whole wheat bread.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 360
Total fat 21g
Saturated fat 12g
Cholesterol 65mg
Sodium 870mg
Carbohydrate 30g
Dietary fiber 2g
Sugars 5g
Protein 13g
% Daily Value
Vitamin A 30 %DV
Vitamin C 40 %DV
Calcium 50 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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