Prepare as directed, using COOL WHIP LITE Whipped Topping.
Variation - Red, White & Blue Parfaits
Reduce whipped topping to 2 cups. Prepare gelatin as directed. Beat 1 pkg. (8 oz.) softened PHILADELPHIA Cream Cheese and 1/3 cup sugar in medium bowl with wire whisk until well blended. Gently stir in whipped topping. Layer alternating flavors of gelatin cubes and cream cheese mixture into 10 dessert glasses.