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Serve with hot cooked spaghetti. But watch the serving size - 2 oz. of uncooked spaghetti will yield 1 cup cooked spaghetti. Sprinkle each serving with 1 tsp. KRAFT Reduced Fat Parmesan Style Grated Topping.
Add 2 Tbsp. finely chopped fresh basil to tomato mixture before cooking as directed.
The chicken is baked instead of fried in this low-fat updated version of a classic, that's also low in both calories and sodium.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This was easy to make, but the chicken had no flavor.