Valentine's Chocolate-Covered Crackers - Kraft Recipes Top
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Valentine's Chocolate-Covered Crackers

Prep Time
Total Time

18 servings

Make these simple Valentine's Chocolate-Covered Crackers for a loved one. Chocolate-covered crackers are topped with raspberry-shaped gummy candies.

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What You Need

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Make It

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  • Dip crackers in melted semi-sweet chocolate, turning to completely coat each cracker. Carefully scrape off excess chocolate.
  • Place in single layer on waxed paper-covered baking sheets. Immediately top with candies.
  • Microwave white chocolate in microwaveable bowl on HIGH 1 min. or until melted, stirring after 30 sec. Drizzle over crackers. Refrigerate 15 min. or until firm.

Special Equipment Needed

Size Wise

These treats are perfect to share on a special occasion.


Prepare using other shapes of gummy candies.


If the chocolate coating on the crackers becomes firm before you are ready to top the crackers with the candies, add a dab of leftover melted chocolate to the bottom of each candy before placing on cracker to secure it to the cracker.


  • 18 servings

Nutritional Information

Serving Size 18 servings
Calories 130
Total fat 6g
Saturated fat 3.5g
Cholesterol 0mg
Sodium 50mg
Carbohydrate 18g
Dietary fiber 0g
Sugars 11g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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