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Beverages

Vanilla Chiller

Vanilla Chiller recipe
photo by:kraft
This was really great! My husband loved it too. I've also made it with a twist for a cool adult beverage. Just add a little Kahlua. Yum!
posted by
cbauman82
on 8/22/2007
time
prep:
5 min
total:
5 min
servings
total:
3 servings, about 1 cup each
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What You Need

1
cup  brewed MAXWELL HOUSE Vanilla Flavored Coffee, chilled
4
 triangles (1/3 of 3.52-oz bar) TOBLERONE Swiss Dark or Milk Chocolate with Honey and Almond Nougat, coarsely chopped
2
cups  vanilla ice cream, softened
6
Tbsp.  thawed COOL WHIP Whipped Topping
3/4
tsp.  grated BAKER'S Semi-Sweet Chocolate

Make It

PLACE coffee and dark chocolate in blender; cover. Blend on high speed until chocolate is chopped into small pieces. Add ice cream; cover. Pulse until smooth.

POUR into three tall glasses; top with whipped topping and grated chocolate.

SERVE immediately.

Kraft Kitchens Tips

Substitute
Try preparing with either low-fat chocolate or coffee frozen yogurt instead of the vanilla ice cream.
Substitute
Omit BAKER'S Chocolate. Grate enough additional TOBLERONE Swiss Dark or Milk Chocolate with Honey and Almond Nougat to measure 3/4 tsp. Sprinkle over whipped topping garnish as directed.
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