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Beverages

Vanilla Chiller

Vanilla Chiller recipe
photo by:kraft
This was really great! My husband loved it too. I've also made it with a twist for a cool adult beverage. Just add a little Kahlua. Yum!
posted by
cbauman82
on 8/22/2007
time
prep:
5 min
total:
5 min
servings
total:
3 servings, about 1 cup each
Magazine Acquisition

What You Need

1
cup  brewed MAXWELL HOUSE Vanilla Flavored Coffee, chilled
4
 triangles (1/3 of 3.52-oz bar) TOBLERONE Swiss Dark or Milk Chocolate with Honey and Almond Nougat, coarsely chopped
2
cups  vanilla ice cream, softened
6
Tbsp.  thawed COOL WHIP Whipped Topping
3/4
tsp.  grated BAKER'S Semi-Sweet Chocolate

Make It

PLACE coffee and dark chocolate in blender; cover. Blend on high speed until chocolate is chopped into small pieces. Add ice cream; cover. Pulse until smooth.

POUR into three tall glasses; top with whipped topping and grated chocolate.

SERVE immediately.

Kraft Kitchens Tips

Substitute
Try preparing with either low-fat chocolate or coffee frozen yogurt instead of the vanilla ice cream.
Substitute
Omit BAKER'S Chocolate. Grate enough additional Swiss dark or milk chocolate nougat to measure 3/4 tsp. Sprinkle over whipped topping garnish as directed.
K:44562v0 :63607
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