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Desserts

Vanilla Wafer Tiramisu

Vanilla Wafer Tiramisu recipe
photo by:kraft
Presented like a trifle, this NILLA Tiramisu has all the lusciousness of the classic dessert but is a whole lot easier to put together. Win-win!
time
prep:
30 min
total:
1 hr 30 min
servings
total:
12 servings, 2/3 cup each
Magazine Acquisition

What You Need

2
pkg.   (8 oz.each) PHILADELPHIA Cream Cheese, softened
1/2
cup  powdered sugar
1
tsp.  vanilla
1/2
cup  brewed MAXWELL HOUSE Coffee, cooled, divided
1
tub   (8 oz.) COOL WHIP Whipped Topping, thawed, divided
39
 vanilla wafers, divided

Make It

BEAT cream cheese, sugar, vanilla and 3 Tbsp. of the coffee in large bowl with mixer on medium speed until well blended. Stir in 2 cups COOL WHIP.

SPOON 1/3 of the cream cheese mixture into 1-1/2-qt. serving bowl. Dip 9 wafers into remaining coffee for about 5 seconds; place evenly over cream cheese layer. Repeat layers twice. Cover with remaining COOL WHIP.

REFRIGERATE at least 1 hour. Top with remaining 12 wafers just before serving.

Kraft Kitchens Tips

Size Wise
Enjoy a serving of this rich and indulgent dessert on special occasions.
Special Extra
Garnish with a sprinkling of unsweetened cocoa just before serving.
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