Comida Kraft
Recipe Box

Vanilla Wafer Tiramisu

Prep Time
30
min.
Total Time
1
hr.
30
min.
Servings

12 servings, 2/3 cup each

Presented like a trifle, this NILLA Tiramisu has all the lusciousness of the classic dessert but is a whole lot easier to put together. Win-win!

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What You Need

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Make It

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  • Beat cream cheese, sugar, vanilla and 3 Tbsp. of the coffee in large bowl with mixer on medium speed until well blended. Stir in 2 cups COOL WHIP.
  • Spoon 1/3 of the cream cheese mixture into 1-1/2-qt. serving bowl. Dip 9 wafers into remaining coffee for about 5 seconds; place evenly over cream cheese layer. Repeat layers twice. Cover with remaining COOL WHIP.
  • Refrigerate at least 1 hour. Top with remaining 12 wafers just before serving.

Size Wise

Enjoy a serving of this rich and indulgent dessert on special occasions.

Special Extra

Garnish with a sprinkling of unsweetened cocoa just before serving.

Servings

  • 12 servings, 2/3 cup each

Nutritional Information

Serving Size 12 servings, 2/3 cup each
AMOUNT PER SERVING
Calories 260
Total fat 19g
Saturated fat 12g
Cholesterol 40mg
Sodium 200mg
Carbohydrate 20g
Dietary fiber 0g
Sugars 13g
Protein 3g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Needed an Italian dessert and this was quick and very easy. Needed an Italian dessert and this was quick and very easy. Tasted good too, everyone enjoyed it. Tip: read ingredients and directions closely. Note that ingredient list says 8 oz cool whip but directions tell you to stir in 2 cups of whipped topping and to cover with the remaining whipped topping. I ended up using 24 oz of whipped topping and more than 1/2 cup of coffee. [took more than 1/4 cup of coffee for the wafers.] I did use the whole box of wafers. I did not change any other ingredients.
Date published: 2006-11-15
Rated 5 out of 5 by from Wow! Wow! This is an amazing dessert! Easy to make an delicious. I used hazelnut flavored coffee for added flavor. Also used almost 24 oz of whipped topping. Everyone loved this, even those that aren't coffee fans. Will definately be making this one again.
Date published: 2007-11-01
Rated 5 out of 5 by from My friend made this for a birthday celebration at work. My friend made this for a birthday celebration at work. She replaced the coffee with Kahlua. It was heavenly. I'm planning to make this for Christmas dessert.
Date published: 2008-12-19
Rated 4 out of 5 by from Made for a small potluck. Made for a small potluck. Went home with an empty dish. Light coffee flavor. Will probably make again with stronger or flavored coffee.
Date published: 2006-09-03
Rated 4 out of 5 by from Made this for a church potluck. Made this for a church potluck. I was happy with how easy it was to make, and everyone loved it. I went home with an empty bowl!
Date published: 2010-03-18
Rated 5 out of 5 by from SO easy and amazing flavor! SO easy and amazing flavor!
Date published: 2006-09-19
Rated 3 out of 5 by from
Date published: 2007-11-19
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