Share these delicious empanadas with friends and help each other stick to the serving size.
Make it Easy
Use ready-made pie dough instead of making your own. Cut into circles as directed, rerolling dough scraps until all of the dough is used. Continue as directed.
Prepare and bake as directed; cool completely. Freeze in an airtight container or sealable freezer-weight plastic bag. To reheat, place frozen empanadas on baking sheet. Bake at 350°F for 20 minutes or until heated through.