Featured Brand Sites
Product By Category
Tools & Info
About 30 pancakes or 10 servings, 3 pancakes each
Read MoreRead Less
Tap or click steps to mark as complete
Try serving these potato pancakes with a crisp mixed green salad or vegetable and a serving of cooked lean meat, poultry or fish.
Prepare as directed, except for topping with the remaining cheese and broiling. Cover; refrigerate overnight. When ready to serve, broil, 6 to 8 inches from heat, 1 to 2 min. on each side or until crisp and golden brown on both sides. Top with remaining cheese; continue broiling 1 to 2 min. or until cheese is melted.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
thanks to kraftfoods.com , this recipe was simply a HIT :) i would love to make it again , the best part of this dish was that my whole family loved it , it was finger licking good :D