Vegetarian Lasagna Skillet - Kraft Recipes Top
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Vegetarian Lasagna Skillet

Prep Time
Total Time

6 servings

Yes, you can enjoy a cheesy, veggie-packed lasagna in less than half an hour. Grab your biggest skillet, and let's talk.

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, heat oil in large skillet on medium-high heat. Add zucchini; cook 5 min. or until tender. Add Alfredo sauce, beans and garlic; cook 5 min. or until heated through, stirring occasionally.
  • Drain pasta. Add to zucchini mixture with the tomatoes; stir. Top with cheeses; cook 2 to 3 min. or until mozzarella is melted.

Special Equipment Needed

Special Extra

Garnish with 1 Tbsp. chopped fresh basil just before serving.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 420
Total fat 18g
Saturated fat 8g
Cholesterol 45mg
Sodium 780mg
Carbohydrate 45g
Dietary fiber 7g
Sugars 7g
Protein 17g
% Daily Value
Vitamin A 8 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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