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Veggie Pita Pocket

Veggie Pita Pocket recipe
photo by:
kraft
Delicious and crunchy, I too warmed up the pita. Everybody wanted a second one...
posted by
schoffer
on 2/2/2006
time
prep:
5 min
total:
5 min
servings
total:
1 serving

what you need

1/2
 pita bread
1
 slice KRAFT Pepper Jack Cheese, cut in half diagonally
1
slice tomato
3
slices cucumber
1
 thin slice red onion
1
Tbsp. KRAFT Lite Ranch Dressing

Make It

FILL pita bread with cheese, tomato, cucumber and onion.

DRIZZLE with dressing.

Kraft Kitchens Tips

Special Extra
Add some crisp shredded lettuce for even more crunch.
K:44985v2 :66295
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