Veggie Tortilla Roll-Up - Kraft Recipes Top
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Veggie Tortilla Roll-Up

Prep Time
Total Time

8 servings

Think outside the sliced bread with a Veggie Tortilla Roll-Up! This tortilla roll-up recipe serves eight, complete with a rainbow mix of vegetables.

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What You Need

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Make It

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  • Mix reduced-fat cream cheese and dressing in small bowl until blended. Combine vegetables.
  • Spread 2 Tbsp. cream cheese mixture onto each tortilla; top with 1/4 cup vegetable mixture. Roll up; wrap in plastic wrap.
  • Refrigerate 30 min. Cut in half to serve.

Special Equipment Needed

Special Extra

Top each tortilla with 2 slices OSCAR MAYER Oven Roasted Turkey Breast before rolling up.

Special Extra

Top each tortilla with 1 lettuce leaf before topping with vegetables.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 160
Total fat 7g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 390mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 3g
Protein 5g
% Daily Value
Vitamin A 15 %DV
Vitamin C 60 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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