Comida Kraft
Recipe Box

VELVEETA Baked Spaghetti Squares

Prep Time
Total Time

8 servings

We’re convinced there aren’t many savory dishes that VELVEETA can’t improve. Case in point: these fabulously cheesy baked spaghetti squares.

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What You Need

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Make It

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  • Heat oven to 350°F. Beat eggs and milk in large bowl with whisk until well blended. Add all remaining ingredients except sauce; toss to evenly coat.
  • Spoon into 13x9-inch baking dish sprayed with cooking spray; press onto bottom of dish with back of spoon.
  • Bake 30 to 35 min. or until heated through. Cut into squares; serve topped with sauce.


Prepare using 2% Milk VELVEETA and substituting 1 cup cholesterol-free egg product for the eggs.

Special Extra

For easy cleanup, line baking pan with foil using this easy method.  Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed.  Remove foil.  When you turn the pan over, the foil fits perfectly inside the pan.


  • 8 servings

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious

Nutritional Information

Serving Size 8 servings
Calories 430
Total fat 14g
Saturated fat 6g
Cholesterol 135mg
Sodium 1050mg
Carbohydrate 56g
Dietary fiber 4g
Sugars 10g
Protein 20g
% Daily Value
Vitamin A 20 %DV
Vitamin C 25 %DV
Calcium 40 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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