VELVEETA® Beef Enchilada Bake

4.2
(12) 10 Reviews
Prep Time
20
min.
Total Time
45
min.
Servings

6 servings, 3/4 cup each

This creamy beef enchilada bake is easy to make. We're including a video how-to anyway, though—just to get you stoked to try it!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Brown meat in large skillet; drain. Stir in corn and VELVEETA.
  • Spoon 1/3 of the meat mixture into 8-inch square baking dish; cover with 6 tortilla halves and 1/4 cup tomatoes. Repeat layers. Top with remaining meat mixture and tomatoes; cover.
  • Bake 25 min. or until heated through.
Ro*Tel is a product of ConAgra Foods, Inc.

Variation

Prepare using extra lean ground beef and 2% Milk VELVEETA.

Cheesy Chicken Enchiladas

Prepare as directed, substituting 2 cups chopped cooked chicken for the browned ground beef, and 1 can (10-3/4 oz.) condensed cream of chicken soup for the corn.

Make Ahead

Assemble recipe as directed. Refrigerate up to 24 hours. When ready to serve, bake, uncovered, in 350°F oven 30 min. or until heated through.

Servings

  • 6 servings, 3/4 cup each

Nutritional Information

Serving Size 6 servings, 3/4 cup each
AMOUNT PER SERVING
Calories 340
% Daily Value
Total fat 15g
Saturated fat 8g
Cholesterol 70mg
Sodium 950mg
Carbohydrate 30g
Dietary fiber 3g
Sugars 11g
Protein 23g
   
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 35 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • azwildflowerr | Fri, Mar 6 2015 6:54 PM

    So I can't comment on the recipe as is because I altered it to fit my family. But what I can say is the base recipe is so adaptable that it's perfect for any family. So because of this I will add it to my rotation and change it up and my husband will always think it's something new. You do need to add some sort of spice or it is pretty bland. I added black beans and frozen corn to it with taco spice and it was so good!

  • bboppinbrandt | Tue, Mar 4 2014 3:26 PM

    I made just as the recipe read... and it was GREAT!!

  • kmburke12 | Sun, Oct 20 2013 1:56 PM

    Delicious the flavor is great!

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