Comida Kraft
Recipe Box

VELVEETA® Cheesy Beef Stroganoff

No referer *
(346) 289 Reviews
Prep Time
Total Time

5 servings, about 1 cup each

If you like the classic hearty beef stroganoff, you're gonna love this. Delectably melty VELVEETA takes this saucy dish to a whole new level.

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What You Need

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Make It

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  • Brown meat in large skillet; drain.
  • Stir in water; bring to boil. Add noodles; stir. Cover; simmer on medium-low heat 8 min. or until noodles are tender.
  • Add VELVEETA, soup and pepper; cook 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring frequently.


Save 70 calories and 9g of fat, including 5g of sat fat, per serving by preparing with lean ground beef, 2% Milk VELVEETA and 98%-fat-free condensed cream of mushroom soup.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.


  • 5 servings, about 1 cup each

Nutritional Information

Serving Size 5 servings, about 1 cup each
Calories 430
% Daily Value
Total fat 23g
Saturated fat 11g
Cholesterol 100mg
Sodium 1090mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 4g
Protein 27g
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 40 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • patriciahogan |

    Needs more moisture . Sticks together .

  • RuthWhitaker1 |

    This was a nice version of an old classic. I adjusted it a bit adding a bit of milk and sour cream. I also added sliced fresh mushrooms.

  • billclay |

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