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Salads & sides

VELVEETA® Cheesy Rice

photo by:kraft
5 min
15 min
6 servings, 1/2 cup each
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What You Need

cups  water
cups  instant white rice, uncooked
oz.  VELVEETA®, cut up

Make It

BRING water to boil in medium saucepan on medium-high heat. Stir in rice and VELVEETA. Reduce heat to low.

COOK and stir until VELVEETA is completely melted, stirring frequently. Cover. Remove from heat. Let stand 5 to 7 minutes or until creamy.

STIR before serving.

Kraft Kitchens Tips

Special Extra
Garnish with chopped fresh parsley just before using.
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