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5 servings, about 1 cup each
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Omit beans. Brown 1 lb. lean ground beef in large skillet; drain. Add water, Seasoning Mix and Pasta; stir. Continue as directed.
The beans make this low-calorie, low-fat skillet a good source of fiber.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.