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Main dishes

VELVEETA Easy Beef Taco Salad

VELVEETA Easy Beef Taco Salad recipe
photo by:kraft
Cheesy with VELVEETA and clocking in at just 30 minutes to prepare, this easy beef taco recipe is a winner twice over.
time
prep:
10 min
total:
30 min
servings
total:
6 servings, 1 cup each
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What You Need

1
lb.  ground beef
1
small  onion, chopped
1
pkg.  (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
3/4
cup  water
1
pkg.  (10 oz.) frozen corn
1/2
lb.  (8 oz.) VELVEETA®, cut into 1/2-inch cubes
1
pkg.  (8 oz.) shredded iceberg lettuce (about 4-1/2 cups)
1
large  tomato, chopped
6
oz.  tortilla chips (about 9 cups)

Make It

COOK meat and onions with seasoning mix and water in large skillet as directed on package.

STIR in corn and VELVEETA; cover. Cook on low heat 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring frequently.

SPOON over lettuce just before serving; top with tomatoes. Serve with tortilla chips.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Size Wise
Let your kids help assemble these main-dish salads. As a bonus, they'll also learn about portion sizes.
Substitute
Substitute ground turkey for the ground beef.
K:3477v2 :69015
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