VELVEETA Easy Beef Taco Salad

4.3
(15) 10 Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

6 servings, 1 cup each

Cheesy with VELVEETA and clocking in at just 30 minutes to prepare, this easy beef taco recipe is a winner twice over.

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What You Need

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Make It

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  • Cook meat and onions with seasoning mix and water in large skillet as directed on package.
  • Stir in corn and VELVEETA; cover. Cook on low heat 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring frequently.
  • Spoon over lettuce just before serving; top with tomatoes. Serve with tortilla chips.
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Size Wise

Let your kids help assemble these main-dish salads. As a bonus, they'll also learn about portion sizes.

Substitute

Substitute ground turkey for the ground beef.

Servings

  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 460
% Daily Value
Total fat 25g
Saturated fat 10g
Cholesterol 75mg
Sodium 1150mg
Carbohydrate 38g
Dietary fiber 4g
Sugars 7g
Protein 24g
   
Vitamin A 25 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • amykinnell | Tue, Oct 6 2009 6:08 PM

    Quick, easy meal and my family loved it!

  • mommyforman | Tue, Dec 30 2008 6:57 PM

    I just made this tonight as a quickie dinner and a new spin on traditional taco night. My family loved it, and I can't wait to share it w/ friends. This is defintitely a keeper and has gone in my recipe book!! On the side I made a plate of sour cream and salsa, along w/ a plate of tortilla chips. All in all, great family dinner.

  • LEinKS | Tue, Sep 2 2008 8:18 PM

    Very tastey.

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