VELVEETA® Fast n’ Tasty Loaded Nachos - Kraft Recipes Top
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VELVEETA® Fast n’ Tasty Loaded Nachos

Prep Time
20
min.
Total Time
20
min.
Servings

6 servings

Enjoy this awesome combination of spicy and creamy loaded nachos. VELVEETA® Fast 'n Tasty Loaded Nachos are ready in just 20 minutes.

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What You Need

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Make It

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  • Brown meat in skillet; drain.
  • Microwave VELVEETA in small microwaveable bowl on HIGH 1 min. or until completely melted, stirring after 30 sec.
  • Place chips on large platter; top with VELVEETA, meat and remaining ingredients.

From Our Partners at RO*TEL

For added heat, prepare this zesty dip with Jalapeno VELVEETA and RO*TEL Hot Diced Tomatoes & Green Chilies.

Size Wise

Enjoy your favorite foods on occasion but remember to keep tabs on portions.

Special Extra

Cook meat with 1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix as directed on package. Then, use as directed.

Substitute

Substitute 1 pouch (4 oz.) VELVEETA Cheese Sauce for the cubed VELVEETA. Empty pouch into microwaveable bowl. Microwave on HIGH 30 sec. or until heated through. For a thinner sauce, stir in 2 Tbsp. milk, then microwave an additional 10 sec.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 240
Total fat 11g
Saturated fat 3.5g
Cholesterol 35mg
Sodium 440mg
Carbohydrate 22g
Dietary fiber 2g
Sugars 2g
Protein 13g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from First of all, I have to say, this combination of spicy and dairy literally BLOWS my taste buds out... First of all, I have to say, this combination of spicy and dairy literally BLOWS my taste buds out of my mouth and onto the nachos. That is why they taste so superb. The End.
Date published: 2013-05-08
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