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Main dishes

VELVEETA® Ham & Cheese Mac Skillet

photo by:kraft
Top three reasons to like this ham and cheese skillet: 1. It's easy. 2. It's cheesy! 3. One-pan cleanup. 4. Ready in just 20 minutes! (Oops. That's four.)
time
prep:
20 min
total:
20 min
servings
total:
4 servings, 1-1/4 cups each
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What You Need

2
cups  water
1
cup  elbow macaroni, uncooked
1/4
lb.  (4 oz.) VELVEETA, cut into 1/2-inch cubes
1
pkg.  (6 oz.) OSCAR MAYER Smoked Ham, cut into bite size pieces
2
cups  frozen mixed vegetables (carrots, corn, green beans, peas), thawed

Make It

BRING water to boil in large skillet on high heat. Stir in macaroni; simmer on medium-low heat 6 to 8 min. or until tender, stirring occasionally.

STIR in VELVEETA, ham and vegetables; cook 5 min. or until VELVEETA is completely melted and macaroni mixture is heated through, stirring frequently.

Kraft Kitchens Tips

How to Thaw Frozen Vegetables
Add frozen vegetables to a colander and place under cool running water until thawed.
K:22200v1 :75427

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