Comida Kraft
Recipe Box

VELVEETA Mexican Dip

4.5
(4) 3 Reviews
Prep Time
5
min.
Total Time
7
min.
Servings

1-1/4 cups or 10 servings, 2 Tbsp. each

Melted Mexican-style VELVEETA. Smooth sour cream. Put them together and you've got a party dip you know they're gonna go for.

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What You Need

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Make It

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  • Microwave VELVEETA in 1-1/2-qt. microwaveable bowl on HIGH 2 min.; stir until completely melted.
  • Stir in sour cream. Microwave 30 sec.; stir.
  • Serve with assorted cut-up fresh vegetables, crackers or baked tortilla chips.

Special Extra

Garnish with chopped fresh cilantro.

How to Reheat Leftovers

Refrigerate any leftovers. When ready to serve, spoon into microwaveable bowl. Microwave on HIGH until heated through, stirring every 30 sec.

Special Extra

For an easy cheesy sauce, serve over hot baked potatoes or cooked pasta.

Servings

  • 1-1/4 cups or 10 servings, 2 Tbsp. each

Nutritional Information

Serving Size 1-1/4 cups or 10 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 7g
Saturated fat 4.5g
Cholesterol 25mg
Sodium 370mg
Carbohydrate 3g
Dietary fiber 0g
Sugars 2g
Protein 4g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • meretha26 |

  • angel23829 |

    This recipe was easy, but tasted so great! As soon as I served it, it was gone! It is so good with the red and green bell pepper and wheat thins.

  • aimpens |

    I really enjoyed this recipe. It was fast and easy. It tasted just like restaurant style dips.

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