VELVEETA Nacho Bake

This recipe is incredibly easy & extremely delicious! I'm so glad I found this recipe - should definitely be one of the top 10 recipes! Although the total time listed on the recipe (35min) is misleading bc between boiling the water and scrambling the hamburger it takes me at least an hour to make this, but it is completely worth it and my husband loves it. I've already made it 2 weeks in a row and plan to keep it handy to make in the future since it would also make a great recipe for a potluck or holiday (its always hard to find something that isn't a dessert for those things).

This was sooo easy and everyone enjoyed it! I took it to a family birthday party (potluck style), I added more chips and more cheese to taste. Amazingly good!!!!!

This is one of the best recipes ever! I used to make it all the time when it was on the back of the VELVEETA box. Do want you want, add onions to the hamburger, put black olives on the top, etc... you CAN'T go wrong. DELICIOUS!!!!!!

This recipe is a family favorite. It makes quite a bit and we always have leftovers. It can be a tad bit on the spicy side for sensitive palates, but a bit of sour cream fixes that!

Delicious. Make it healthier by using light sour cream, eliminate taco seasoning, which is very salty and using chili powder, garlic powder, cumin, pepper and nutmeg and sprinke fresh cilantro on just before serving. Chips stay crunchy if you put them on each serving, also. Next I'm going to add black beans.

Yummy!

This is my husband's favorite meal! We love mexican food and cheese so the combination offered in this recipe is amazing! I make it probably twice a month!

Suprisingly it was very good! Hubby liked it alot and requested it again. Hopefully it freezes well.

made this recipe serveral times for family and frends and they loved it! they all want the recipe!

We eat this ALL THE TIME! It's great, I've even doubled (or maybe tripled) the recipe. I find that leftovers are better microwaved with additional salsa and shredded cheese on the top