Comida Kraft
Recipe Box

VELVEETA® Salsa Joe Sandwich

Prep Time
10
min.
Total Time
25
min.
Servings

6 servings

Ground beef, chopped onions and salsa are mixed with melty VELVEETA in this hot and tasty Salsa Joe Sandwich.

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What You Need

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Make It

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  • Brown meat with onions in large skillet on medium heat; drain. Return to skillet.
  • Stir in VELVEETA and salsa; cook on medium-low heat until VELVEETA is completely melted and mixture is well blended, stirring frequently.
  • Spoon into rolls just before serving.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Substitute

Prepare using 2% Milk VELVEETA.

VELVEETA Cheesy Tacos

Omit rolls. Prepare meat mixture as directed; spoon into 12 TACO BELL® Taco Shells. Top with shredded lettuce and chopped tomatoes. Makes 6 servings, 2 tacos each.

Creative Leftovers

Cover and refrigerate any leftover meat mixture. Reheat, then spoon over split hot baked potatoes.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 380
Total fat 14g
Saturated fat 6g
Cholesterol 65mg
Sodium 1000mg
Carbohydrate 37g
Dietary fiber 2g
Sugars 4g
Protein 26g
% Daily Value
Vitamin A 8 %DV
Vitamin C 4 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from Very yummy! Very yummy! Substituted the ground beef with turkey and added a HOT taco seasoning packet to the turkey before adding the cheese and salsa. Gave it a lot of spice. Added some spicy peppers for a major kick!
Date published: 2007-05-07
Rated 4 out of 5 by from WOW! WOW!!! My husband loves sloppy joe's and this was a nice twist on an old favorite.
Date published: 2007-02-15
Rated 5 out of 5 by from This is such a simple recipe and so good. This is such a simple recipe and so good. My whole family loves this.
Date published: 2008-04-14
Rated 1 out of 5 by from Very bland. Very bland. Even my fiance didn't like it, and he likes everything.
Date published: 2007-08-03
Rated 3 out of 5 by from Very good. Very good. I used a bit less Velveeta the second time...
Date published: 2007-07-24
Rated 3 out of 5 by from It was a nice twist on an old recipe. It was a nice twist on an old recipe.
Date published: 2008-03-25
Rated 5 out of 5 by from So yummy, we loved it! So yummy, we loved it!
Date published: 2007-02-20
Rated 4 out of 5 by from
Date published: 2006-09-09
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