Comida Kraft
Recipe Box

VELVEETA Southwest Beef Chili

Prep Time
25
min.
Total Time
1
hr.
25
min.
Servings

10 servings

Sweet corn and VELVEETA Cheese Sauce are the last-minute additions to this rich and hearty Southwest beef chili.

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What You Need

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Make It

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  • Brown meat with onions and garlic in large saucepan; drain. Return meat mixture to pan.
  • Add all remaining ingredients except VELVEETA Sauce and corn; stir. Bring to boil; simmer on medium-low heat 1 hour, stirring occasionally.
  • Stir in VELVEETA and corn. Cook 5 min. or until heated through, stirring frequently.

Serving Suggestion

For added color and flavor, serve chili topped with BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and/or coarsely crushed baked tortilla chips.

Servings

  • 10 servings

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1-1/2 Carb Choice

Diet Exchange

  • 1 1/2 Starch
  • 1 Vegetable
  • 2 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Not only is this delicious low-calorie, low-fat chili easy to make, but it can also warm you up on a cold day.

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories 260
Total fat 8g
Saturated fat 3g
Cholesterol 45mg
Sodium 660mg
Carbohydrate 27g
Dietary fiber 6g
Sugars 8g
Protein 23g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 10 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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