Comida Kraft
Recipe Box

VELVEETA® Taco Mac & Cheese

Prep Time
Total Time

6 servings, about 1 cup each

With five minutes of prep time and five ingredients, this cheesy, taco-inspired mac and cheese is sure to become a favorite for you and your family.

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What You Need

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Make It

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  • Brown meat in large skillet on medium-high heat; drain.
  • Stir in 2-3/4 cups water, salsa and chili powder. Bring to boil. Stir in macaroni; cover. Reduce heat to medium-low; simmer 8 to 10 minutes or until water is almost absorbed.
  • Add VELVEETA; cook until melted, stirring frequently. Garnish with 1/2 cup crushed tortilla chips, 1/4 cup chopped tomato and 2 Tbsp. chopped green onion, if desired.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Prepare as directed, using 2% Milk VELVEETA and/or substituting ground turkey for the ground beef.

Special Extra

For a spicier flavor, prepare as directed using Mexican VELVEETA. Ole!


  • 6 servings, about 1 cup each

Nutritional Information

Serving Size 6 servings, about 1 cup each
Calories 420
Total fat 19g
Saturated fat 9g
Cholesterol 75mg
Sodium 730mg
Carbohydrate 37g
Dietary fiber 2g
Sugars 5g
Protein 25g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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