VELVEETA® Taco Mac & Cheese - Kraft Recipes Top
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VELVEETA® Taco Mac & Cheese

Prep Time
20
min.
Total Time
20
min.
Servings

6 servings, about 1 cup each

With just 20 minutes of prep time and five ingredients, this cheesy, taco-inspired mac and cheese is sure to become a new family favorite.

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What You Need

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Make It

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  • Brown meat in large skillet on medium-high heat; drain. Return meat to skillet.
  • Stir in water, salsa and chili powder. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8 to 10 min. or until most the water is absorbed.
  • Add VELVEETA; cook 3 to 5 min. or until completely melted, stirring frequently.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Special Extra

For spicier flavor, prepare recipe using Mexican VELVEETA. Olé!

Serving Suggestion

Top with 1/2 cup crushed tortilla chips, 1/4 cup chopped tomatoes and 1 sliced green onion before serving.

Variation

Prepare recipe as directed, using 2% Milk VELVEETA and/or substituting ground turkey for the ground beef.

Servings

  • 6 servings, about 1 cup each

Nutritional Information

Serving Size 6 servings, about 1 cup each
AMOUNT PER SERVING
Calories 240
Total fat 6g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 630mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 4g
Protein 10g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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