Comida Kraft
Recipe Box

VELVEETA Tuna Noodle Casserole

Prep Time
Total Time

8 servings, about 1 cup each

This ain't your mama's tuna noodle casserole! (Unless she also made hers with condensed cream of mushroom soup, VELVEETA and French fried onion rings.)

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What You Need

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Make It

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  • HEAT oven to 375ºF.
  • Combine all ingredients except onions in 13x9-inch baking dish; cover.
  • Bake 35 min. or until heated through; stir to evenly coat ingredients with VELVEETA sauce.
  • Top with onions.


Prepare using reduced-fat condensed cream of mushroom soup and 2% Milk VELVEETA.

Creative Leftovers

Refrigerate any leftovers. To reheat, spoon 1 serving onto microwaveable plate; cover with paper towel. Microwave on HIGH 2 to 2-1/2 min. or until heated through. Repeat with additional servings as needed.

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.


  • 8 servings, about 1 cup each

Nutritional Information

Serving Size 8 servings, about 1 cup each
Calories 370
Total fat 18g
Saturated fat 8g
Cholesterol 65mg
Sodium 1140mg
Carbohydrate 31g
Dietary fiber 3g
Sugars 4g
Protein 20g
% Daily Value
Vitamin A 120 %DV
Vitamin C 10 %DV
Calcium 40 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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