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4 servings, 1 cup each
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Save 70 calories and 10 grams of fat per serving by preparing with 2% Milk VELVEETA.
Prepare as directed; spoon into 2-qt. casserole. Bake at 350°F for 25 min.
Substitute farfalle (bow-tie pasta) or your favorite shaped pasta for the macaroni.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.