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Main dishes

VELVEETA Ultimate Macaroni & Cheese

VELVEETA Ultimate Macaroni & Cheese recipe
photo by:kraft
Cheesy and easy, this homemade stove top macaroni and cheese is a big hit with kids.
5 min
20 min
4 servings, 1 cup each
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What You Need

cups  elbow macaroni, uncooked
lb.   (12 oz.) VELVEETA®, cut into 1/2-inch cubes
cup  milk
tsp.  pepper

Make It

COOK macaroni in large saucepan as directed on package; drain well. Return to pan.

STIR in remaining ingredients; cook on low heat until VELVEETA is completely melted and mixture is well blended, stirring frequently.

Kraft Kitchens Tips

Healthy Living
Save 70 calories and 10 grams of fat per serving by preparing with 2% Milk VELVEETA.
Prepare as directed; spoon into 2-qt. casserole. Bake at 350°F for 25 min.
Dressed-Up Mac 'N Cheese
Substitute farfalle (bow-tie pasta) or your favorite shaped pasta for the macaroni.
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