VELVEETA® Zesty Chicken Mac & Cheese - Kraft Recipes Top

VELVEETA® Zesty Chicken Mac & Cheese

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8 servings, 1 cup each

Are you thinking chicken mac and cheese tonight? Try this version with the zesty flavors of diced tomatoes and green chiles.

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What You Need

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Make It

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  • Cook macaroni in large saucepan as directed on package, omitting salt and adding reserved tomato liquid to the water. Drain; return to saucepan.
  • Add chicken and tomatoes to macaroni; mix lightly.
  • Stir in VELVEETA sauce to evenly coat.

Special Equipment Needed

Ro*Tel is a product of ConAgra Foods, Inc.


Substitute 1 lb. drained cooked ground beef for the chicken.

Preparing Perfect Pasta

Follow the package directions to ensure that enough water is used for cooking the pasta. Add the pasta to the boiling water and cook until al dente (tender but still a little firm to the bite), stirring frequently. To prevent pasta from sticking, add it slowly to plenty of boiling water and stir frequently while cooking. Adding oil to the cooking water is not recommended because some sauces may not cling to pasta coated with oil.


  • 8 servings, 1 cup each

Nutritional Information

Serving Size 8 servings, 1 cup each
Calories 230
Total fat 10g
Saturated fat 3g
Cholesterol 60mg
Sodium 470mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 3g
Protein 15g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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