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34 servings, 2 Tbsp. each
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Select a few of your favorite appetizers rather than sampling one of each to save room for your entree.
Prepare as directed, omitting the tomatoes.
This versatile dip can also be served cold. Just prepare as directed; cool completely. Refrigerate several hours or until chilled. Serve as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Revision from previous review....This recipe is ok, but the tomatoes must be omitted. The acidity from the tomatoes just doesn't blend well with the sour cream the recipe calls for. Next time I make it, I will either substitute red peppers for the tomatoes or omit them altogether.