Comida Kraft
Recipe Box

Velvety Vegetable-Cheese Soup

Prep Time
25
min.
Total Time
25
min.
Servings

6 servings, 1 cup each

Enjoy this cheesy vegetable soup that's as easy as it is velvety. This vegetable soup uses prepared broth, a package of frozen veggies, & cubed VELVEETA.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Bring vegetables and broth to boil in large covered saucepan on medium-high heat; simmer on low heat 10 min. or until vegetables are tender. Remove from heat.
  • Mash vegetables to desired consistency.
  • Stir in VELVEETA; cook 5 min. or until VELVEETA is completely melted and soup is heated through, stirring frequently.

Healthy Living

Save 40 calories and 5g of fat per serving by preparing with 2% Milk VELVEETA.

How to Puree Soup

For a smooth consistency, soup can be pureed in a blender or food processor, or directly in the pan with a hand or immersion blender.

Servings

  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 190
Total fat 11g
Saturated fat 7g
Cholesterol 35mg
Sodium 1030mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 6g
Protein 11g
% Daily Value
Vitamin A 45 %DV
Vitamin C 25 %DV
Calcium 50 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Velvety Vegetable-Cheese Soup is rated 4.2727272727272725 out of 5 by 11.
  • 2016-07-30T09:45CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_2, tr_9
  • loc_en_US, sid_108628, PRD, sort_relevancy
  • clientName_khcrm
Rated 4 out of 5 by from Great soup base! Great soup base! I added bacon, and cooked the vegetables in the bacon drippings. I also added sriracha and Emeril's Essence seasoning to the finished product. I topped it with homemade croutons, and it was a delicious hit :) *I only used about 20 oz of chicken stock instead of 24. I also used the 2% velveeta.
Date published: 2012-11-26
Rated 5 out of 5 by from I lOVED this soup! I lOVED this soup! I could not believe how easy it was to make! And with such great results! I used frozen broccoli and blended the soup with my immersion just a bit so there was still some broccoli chunks left. My husband had 3 bowls! Next time I will try it with the 2% Velvetta and see if its just as good.
Date published: 2012-09-21
Rated 4 out of 5 by from This is a very delicious recipe. This is a very delicious recipe. I altered it just a bit however. I used only 8 oz of the 2% cheese and added 1/3 cup potato flakes to make it a bit thicker. I also added some pepper and onion powder for flavor. Definitely a recipe that I will make again and again!!
Date published: 2013-02-07
Rated 5 out of 5 by from This soup is excellent! This soup is excellent! Tastes better than any soup Ive eaten at a restaurant. Will definitely make this very simple recipe again and again!
Date published: 2012-11-28
Rated 4 out of 5 by from This is a great recipe but also add 8 oz. This is a great recipe but also add 8 oz. of cream cheese with the velvetta and it turns out to be the right consistency and flavor.
Date published: 2013-03-10
Rated 5 out of 5 by from wow, this tasted just as good as any restaurant broccoli cheese soup I have had, can't believe it... wow, this tasted just as good as any restaurant broccoli cheese soup I have had, can't believe it was so easy to make.
Date published: 2015-02-23
Rated 1 out of 5 by from too runny, and WAY too salty (I used the low sodium chick. too runny, and WAY too salty (I used the low sodium chick. broth). Will not make this version again.
Date published: 2012-09-09
Rated 4 out of 5 by from It is great, but seems a little watery. It is great, but seems a little watery. I added a can of cream of chicken and more cheese. Tasty!
Date published: 2012-12-12
  • 2016-07-30T09:45CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_2, tr_9
  • loc_en_US, sid_108628, PRD, sort_relevancy
  • clientName_khcrm

K:52553v0:108628

>